Kapiti Kikorangi Triple Cream Blue Cheese

Kāpiti Kikorangi Triple Cream Blue has a smooth, golden curd and a rich, buttery texture, marbled with dense blue veining. This multi-award winning cheese is guaranteed to invigorate the taste buds. Kikorangi means sky blue in te reo Māori. Handcrafted in the Taranaki, our Kikorangi is slowly steeping itself into NZ cheese legend.

• Texture: Medium
• Flavour Strength: Medium
• Size: 125g
• Ingredients: Pasteurised Milk, Cream, Cultures, Salt, Enzyme (Non-Animal Rennet)